how-to-butcher-a-pig

A Guide to How to Butcher a Pig
November 11, 2019 · · Pigs

Add to Favorites By Roger Sherfield – The hardest part of getting that homestead hog from pen to freezer is the part that most people don’t like to talk about: —harvesting. …

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The Best Barbecue Ribs: Secrets to Barbecue Joint-Quality Ribs
September 8, 2019 · · Pigs

Add to Favorites My first bite of spicy, saucy barbecue ribs in a local ribs restaurant put me on a quest to perfect this ultimate finger food. The best barbecue …

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The Secrets to Barbecue Joint-Quality Ribs
March 13, 2019 · · Canning & Kitchen

Add to Favorites My first bite of spicy, saucy barbecue ribs in a local ribs restaurant put me on a quest to perfect this ultimate finger food. The best barbecue …

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Tips on How to Raise a Pig for Meat
February 15, 2019 · · Pigs

Add to Favorites By Todd Quinn – I never thought I would raise my own pig, but as Thomas Jefferson once said, “I am an old man, but a new …

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Raising Pigs for Meat in Your Own Backyard
February 15, 2019 · · Pigs

Add to Favorites By Kay Wolfe – There was a time when every rural household had a pig or two they were “fattening” for the winter. In just one generation, …

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Cold Weather Tips for Raising Hogs for Meat
February 15, 2019 · · Pigs

Add to Favorites Cold weather requires some planning for any homesteader raising hogs for meat. In the area of proper nutrition, thought and extra effort must be given to available …

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