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Stuffed Grape Leaves Recipe Using Fermented Grape Leaves

Add to Favorites When we planted a dozen grape vines on our backyard homestead 10 years ago, we weren’t thinking about ways to use them in a stuffed grape leaves recipe. …

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5 Easy Snacks to Make at Home: No Refrigeration Needed
March 13, 2019 · · Canning & Kitchen

Add to Favorites As the school year begins, it’s always fun to have some new recipes for easy snacks to make at home. I wanted to share some of the …

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A Quick & Easy Chicken Eggplant Recipe
March 13, 2019 · · Canning & Kitchen

Add to Favorites If you’re anything like me, this time of year you find yourself out in the garden an hour before dinner time trying to put together a healthy …

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Health Benefits of Olives and Olive Oil

Add to Favorites By Habeeb Salloum – In the world of mythology, the olive tree is supposed to have been first grown in the Garden of Eden. More realistically, according to …

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How to Make Fresh Pasta
March 13, 2019 · · Canning & Kitchen

Add to Favorites If you already grow tomatoes and keep chickens, why haven’t you learned how to make fresh pasta? It’s not difficult. First comes the garden. An overabundance of …

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How to Eat a Persimmon
March 13, 2019 · · Canning & Kitchen

Add to Favorites If you haven’t tried a persimmon yet, you’re missing out. It takes a little light reading to learn how to eat a persimmon and add it to …

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Kitchen Gift Guide: Homemade Bread Recipes, Mason Jar Cookie Mixes and More
March 13, 2019 · · Canning & Kitchen

Add to Favorites As we prepare for the holidays, I always take a day to make gifts from the kitchen to share with friends, teachers and co-workers. One of my …

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4 Healthy Sweet Potato Recipes
March 13, 2019 · · Canning & Kitchen

Add to Favorites Western culture seems to focus on three ways to cook sweet potatoes: as pie, as French fries, and smothered in butter, brown sugar, and marshmallows for the …

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How to Cook Venison and Elk: A Healthy Indulgence
March 13, 2019 · · Canning & Kitchen

Add to Favorites Toward the end of the year, deer and elk seasons open. Avid hunters trek into the wilderness in search of wild game. And if you’re a friend …

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What’s for Dessert?

Add to Favorites By Wanda Pentyon Egg Custard Pie 1 cup sugar 1/3 cup flour 2 tablespoons butter, melted 2 cups milk 3 eggs 1/2 teaspoon nutmeg 1 unbaked pie …

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Stuffed Chicken Galore!

Add to Favorites By Habeeb Salloum Stuffed chicken with rice is the most favored way of stuffing chicken in the whole of the Middle East. Various versions of it are prepared …

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Lazy Man’s Tomato Sauce

Add to Favorites By Daniel Strauss, Lockport, New York “Give a difficult job to a lazy man and he’ll find an easier way to do it.” So was the quote from an old issue …

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Segediener Goulash Recipe

Add to Favorites By Eva Schweizer My neighbor, Eva, was born in a part of Eastern Europe that changed nationalities regularly after major wars. In the early 20th century they …

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Hearty Minnesota Fare

Add to Favorites By Clara Groenhoff, Minnesota My Norwegian great-grandparents homesteaded the farm where I grew up. I’ve also always been a homesteader at heart. I’ve raised 11 children on …

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In The Kitchen — Travel: Tunisia’s Paradise

Add to Favorites Story & Photos By Habeeb Salloum, A Taste of Homesteading Around The World The taxi driver, Ahmad, was talkative as we drove through the beautiful countryside of the Island …

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