akaushi-cattle
Akaushi Cattle Provide a Delicious, Healthy Meat
October 4, 2019 · Countryside Magazine Contributor · Cattle
Add to Favorites By Heather Smith Thomas – The word Akaushi means red cow in Japanese. Akaushi cattle were introduced to the U.S. in 1994. “This is the only free-grazing beef …
Read More
How to Talk to Consumers About Grass-fed Beef Benefits
February 19, 2019 · Abbey Smith · Cattle
Add to Favorites With Spencer Smith – The key to talking about grass-fed beef benefits is understanding why a conscientious consumer is interested in grass-fed/finished beef. Consumers tend to choose grass-fed/finished …
Read More